Ingredients: Dough: 2 cups warm water 2 ½ tbsp sugar (added to yeast mixture) ½ cup sugar (added to the […]
BUSINESS IDEAS
HOW TO MAKE PIYAYA
INGREDIENTS 2 cups all-purpose flour 10 tbsps. oil 1/2 cup muscovado sugar 4 tbps. water 2 cups all-purpose flour […]
HOW TO MAKE TOCINO
Meat: 1kg. Pork pigue or kasim, with or without skin. Boneless, sliced 1/4 inch thick Ingredients: salt – 2 tbsp. […]
HOW TO MAKE LUMPIA SHANGHAI
Lumpia Shanghai is great finger food for parties or for merienda. You can also use this recipe for a home […]